Barossa Valley accommodation, restaurants, history, things to do

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Barossa Valley accommodation, restaurants, history, things to do


Barossa Valley accommodation, restaurants, history, things to do

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Barossa Valley accommodation, restaurants, history, things to do

Barossa Valley accommodation, restaurants, history, things to doThe Barossa Valley was named in 1837 by the colony of South Australia's Surveyor General, Colonel William Light. He named it after the site in Spain where the British defeated the French some years before in a military skirmish.

It was in fact named Barrossa with two r's but a good old fashioned "typo" put paid to that!

By 1842 German immigrants had moved in to the valley, firstly at Bethany and then to a district they called Langmeil which later became known as Tanunda, an Aboriginal name for a waterhole.

One of the original proponents of the wine industry was a German shoemaker by the name of Gottfried Kaesler who planted the first vines in the area.

These days the wine industry is the main source of employment in the area for many of the residents of the principal towns of Nuriootpa, Tanunda, Angaston, Williamstown, Lyndoch, Greenock and Mount Pleasant whose populations range from just over 4400 in Nuriootpa down to nearly 600 in Mount Pleasant.

Shiraz and riesling are great varieties from the region but there are many more available and the valley is now the largest producer of quality wines in Australia.

The Barossa Valley holds a festival called the Vintage Festival biennually in "odd numbered years". At the Vintage Festival local winemakers and producers show their wines and produce and there are also celebrations with local choirs and community groups. The reputation that made the Barossa Valley was built, and this is continued today with wine makers now numbering above 80, and over 60 cellar doors for those on the wine trail to enjoy.

Gawler, on the western boundary of the Barossa, was among the first to be proclaimed a township, in 1857, and in 150 years has grown to become one of the Barossa tourism region's biggest regional centre. Similarly Kapunda, on the northern edge of the Barossa tourism region, is renowned for its copper centre and very rich history.

These days, Farmers' Markets are also very popular in the Barossa. This is where local producers can sell their products and where consumers know exactly where the product has come from and how it has been processed or manufactured.

 

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